AJARCDE | Asian Journal of Applied Research for Community Development and Empowerment

AJARCDE |Asian Journal of Applied Research for Community Development and Empowerment)

AJARCDE | Asian Journal of Applied Research for Community Development and Empowerment publishes papers on innovative applications, development of new technologies and efficient solutions in agriculture, engineering, computing, social, information technology, food, energy, and scientific research to improve knowledge and practice in the field of purposive community change: Rural and community development, geography and regional planning, rural cooperatives, community health; capacity building, social work, community empowerment, sustainable development, human resource development; social capital, economic development, urban studies, student community service activities, and relevant subjects.

AJARCDE | Asian Journal of Applied Research for Community Development and Empowerment is a peer-reviewed journal that is published by Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network). The objective of AJARCDE is to provide a forum for the study and applied research in the areas of community development and empowerment studies. This unique interdisciplinary journal covers a range of research methods, including • Case studies • Comparative studies • Community based participatory or action research • Examine community problem • Policy analysis • Program evaluation • Survey research • Theory and model development

e-ISSN: 2581-0405 | DOI Prefix: 10.29165

Vol. 5 No. 1 (2021)

Published: 2021-05-28

Articles

Antibacterial Activity of Aloe Vera Gel-based Edible Coating with the addition of Gum Arabic and Ascorbic Acid

Ni Made Defy Janurianti, Master Program of Food Technology, Faculty of Agricultural Technology, Udayana University
I Made Supartha Utama, Master Program of Food Technology, Faculty of Agricultural Technology, Udayana University
Ida Bagus Wayan Gunam, Master Program of Food Technology, Faculty of Agricultural Technology, Udayana University

DOI: https://doi.org/10.29165/ajarcde.v5i1.59

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The Effect of Different Drying Method on the Physico-Chemical Characteristics of Senduduk Fruit Powder (Melastoma Malabathricum L) and its Application as Natural Colorant in Food

Desy Cristiana, Agricultural Product Technology Department, Faculty Of Agricultural Technology, Andalas University, Indonesia 25163.
Rina Yenrina, Department of Agricultural Product Technology Andalas University, Indonesia
Cesar Welya Refdi, Agricultural Product Technology Department, Faculty Of Agricultural Technology, Andalas University, Indonesia 25163

DOI: https://doi.org/10.29165/ajarcde.v5i1.60

Academic Quality Compliance Of Public Secondary Schools In The City Schools Division Of San Jose Del Monte Bulacan: Input To Strengthen Institutional Profiling

THELMA MANABAT, Technological University of the Philippines, Philippines

DOI: https://doi.org/10.29165/ajarcde.v5i1.56

The Effect of Growth Assets, Earning Per Share, Leverage, Return on Investment, Yield Dividend on Share Return of Go-Public Banking Companies, 2012 – 2017

N Hidayati, Universitas Persada Indonesia Y.A.I, Jakarta., Indonesia.
MAB Hartono, Universitas Persada Indonesia Y.A.I, Jakarta., Indonesia.

DOI: https://doi.org/10.29165/ajarcde.v5i1.61

The Effect of the addition of Durian (Durio Zibethinus Murr) Flesh on Gayo Arabica Wine Coffee Characteristics

Wanda Krisna Dinata, Department of Agricultural Product Technology, Faculty of Agricultural Technology, Andalas University, Indonesia
Novizar Nazir, Department of Agricultural Product Technology, Faculty of Agricultural Technology, Andalas University, Indonesia
Gunarif Taib, Department of Agroindustrial Technology, Andalas University, Limau Manis, Padang, 25166, Indonesia

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