Kandel, K., B. Thagunna, Y. Dhakal, and A. Rimal. “Effect of Incorporation of Cardamon Powder on Physiochemical, Sensory Attributes, and Shelf Life of a Cow and Buffalo Milk Paneer”. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), Vol. 7, no. 2, June 2023, pp. 97-102, doi:10.29165/ajarcde.v7i2.249.