ARIANA, Tirta; BULKAINI, Bulkaini; SUMADI, I.K.; SYAMSUHAIDI, Syamsuhaidi; SUTARYONO, Yusuf; MASKUR, Maskur; KISWORO, Djoko; SUKARNE, Sukarne. Carcass Quality, Production of Local Duck Meat and Edible Offals in Traditional Markets on Lombok and Sumbawa Islands. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), [S. l.], v. 7, n. 2, p. 55–62, 2023. DOI: 10.29165/ajarcde.v7i2.266. Disponível em: https://ajarcde-safe-network.org/index.php/index.php/ajarcde/article/view/266. Acesso em: 18 feb. 2025.