DOI : https://doi.org/10.29165/ajarcde.v9i1.338

Strengthening Capacity Of “Sarining Trigona Pertiwi” Beekeeper Through International Networking

I Gede Pasek Mangku (1), I Gusti Bagus Udayana (2), I Made Suwitra (3), Luh Kade Datrini (4), Amelia R. Nicolas (5), Hanilyn A. Hidalgo (6), Mia Bella R. Fresnido (7)
(1) Faculty of Agriculture, Warmadewa University, Denpasar, Bali, Indonesia,
(2) Faculty of Agriculture, Warmadewa University, Denpasar, Bali, Indonesia,
(3) Faculty of Law, Warmadewa University, Bali Indonesia,
(4) Faculty of Economic and Business Management Warmadewa University, Bali Indonesia,
(5) College of Agriculture and Natural Resources, Faculty of Entomology, Central Bicol State University of Agriculture, Camarines Sur, Philippines
(6) Department of Agribusiness, Faculty of Agribusiness, Central Bicol State University of Agriculture, Camarines Sur, Philippines
(7) Department of Agriecotourism Management, Faculty of Agritourism, Central Bicol State University of Agriculture, Camarine Sur, Philippines
Fulltext View | Download
How to cite (AJARCDE) :
Mangku, I. G. P., I Gusti Bagus Udayana, I Made Suwitra, Luh Kade Datrini, Amelia R. Nicolas, Hanilyn A. Hidalgo, & Mia Bella R. Fresnido. (2025). Strengthening Capacity Of “Sarining Trigona Pertiwi” Beekeeper Through International Networking. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), 9(1), 274–279. https://doi.org/10.29165/ajarcde.v9i1.338
Citation Format :

The development of small-scale honey beekeeping businesses relies on strong networking, effective marketing, and knowledge transfer. This community service program aimed to strengthen the capacity of the Sarining Trigona Pertiwi beekeeping group in Bongkasa Pertiwi Village, Bali, through international collaboration. In partnership with Central Bicol State University of Agriculture (CBSUA) and the Beekeeper Association of Camarines Norte (BACN) from the Philippines, the program facilitated knowledge exchange on Trigona bee cultivation, honey production, post-harvest handling, and market expansion strategies. The program employed mentoring, skill development, and networking activities involving 49 participants, including beekeepers, university experts, and local government officials. The results showed that international mentoring and collaboration significantly enhanced the group's knowledge, promotional strategies, and market access. Strengthening networking at regional and global levels also created new opportunities for sustainable honey production and tourism-based economic development (Melitourism). The findings highlight the importance of ongoing capacity-building programs to ensure the resilience and competitiveness of small-scale honey businesses in Indonesia.


Contribution to Sustainable Development Goals (SDGs):
SDG 1: No Poverty
SDG 8: Decent Work and Economic Growth
SDG 9: Industry, Innovation, and Infrastructure
SDG 12: Responsible Consumption and Production
SDG 17: Partnerships for the Goals

[1] N. S. Putra et al., “Jenis Lebah Trigona (Apidae: Meliponinae) Pada Ketinggian Tempat Berbeda Di Bali,” SIMBIOSIS J. Biol. Sci., vol. 4, no. 1, pp. 6–9, 2016.

[2] D. Sarah, R. N. Suryana, and K. Kirbrandoko, “Strategi Bersaing Industri Madu (Studi Kasus: CV Madu Apiari Mutiara),” J. Apl. Bisnis dan Manaj., vol. 5, no. 1, pp. 71–83, 2019, doi: 10.17358/jabm.5.1.71.

[3] I. Inayah, A. Marianti, and L. Lisdiana, “Efek Madu Randu dan Kelengkeng dalam Menurunkan Kolesterol pada Tikus Putih Hiperkolesterolemik,” Unnes J. Life Sci., Vol. 1, No. 1, 2012.

[4] E. Evahelda, F. Pratama, and B. Santoso, “Sifat Fisik dan Kimia Madu dari Nektar Pohon Karet di Kabupaten Bangka Tengah, Indonesia,” Agritech, vol. 37, no. 4, p. 363, 2018, doi: 10.22146/agritech.16424.

[5] Anonymous, “Profil Desa Bongkasa Pertiwi.” pp. 1–17, 2019.

[6] S. A. Pratama, A. M. Fauzi, and Sukardi, “Strategi Peningkatan Daya Saing Produk Madu (Studi Kasus: Pt Madu Pramuka) Competitiveness Strategy for Honey Product (Case Study: PT Madu Pramuka),” J. Apl. Manaj. dan Bisnis, vol. 6, no. 1, pp. 179–187, 2020.

[7] H. A. Hidalgo, A. R. Nicolas, and R. Cedon, "Development barriers of stingless bee honey industry in Bicol, Philippines," Int. J. Adv. Sci. Eng. Inf. Technol., vol. 10, no. 3, pp. 1245–1251, 2020, doi: 10.18517/ijaseit.10.3.4747.

[8] I. G. A. W. Upadani and G. N. . Krisnawan, "Marketing Strategy of Honey in Sarining Trigona Pertiwi Beekeeper Bongkasa Pertiwi Village," SEAS ( Sustain. Environ. Agric. Sci. ), vol. 06, no. 02, pp. 94–101, 2022.

[9] R. Beni, D. Nurhayati, and Mulawarman, “Jenis Lebah Madu Dan Tanaman Sumber Pakan Pada Budi Daya Lebah Madu Di Hutan Produksi Subanjeriji, Kabupaten Muara Enim, Sumatera Selatan,” J. Penelit. Kehutan. faloak, vol. 5, no. 5(1), pp. 47–61, 2021, [Online]. Available: http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPKF.

[10] A. Agussalim, A. Agus, N. Umami, and I. G. S. Budisatria, "Variation of Honeybees Forages As Source of Nectar and Pollen Based on Altitude in Yogyakarta," Bul. Peternak., vol. 41, no. 4, p. 448, 2017, doi: 10.21059/buletinpeternak.v41i4.13593.

[11] I. G. . Mangku, I. G. . Udayana, H. A. Hidalgo, A. R. Nicolas, and M. B. Fresnido, Improving The Quality of Local Honeybee Using Rotary Evaporator Methods in Beekeeper of Sarining Trigona Pertiwi. 2022.

[12] I. G. P. Mangku, I. G. B. Udayana, and H. A. Hidalgo, et. al.., "Development Strategy and Existing Qualities of Honeybee in Beekeepers Group Badung Regency-Bali," J. Agric. Crop., vol. 9, no. 93, pp. 365–371, 2023, doi: 10.32861/jac.93.365.371.

[13] K. B. Sientara and M. P. Tejo, “Networking Sebagai Faktor Pendorong Kinerja Usaha Starup Bisnis,” Konf. Nas. Ris. Manaj. X, pp. 1–9, 2016, [Online]. Available: https://dspace.uc.ac.id/bitstream/handle/123456789/849/UC-16120030.pdf?sequence=5&isAllowed=y.

[14] L. Latifah, N. Susilowati, and I. Anisykurlillah, “Penggunaan Media Sosial Networking dan Pelatihan dalam Meningkatkan Kinerja UMKM pada Entreprenuer Muda di Indonesia,” J. Ekon. dan Pendidik., vol. 19, 2019.

Downloads

Download data is not yet available.